Haupt Lakrits Svenskjävlar - The World's Saltiest Liquorice
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Svenskjävlar (Literal translation: “Swedish Bastards”) from Haupt Lakrits – it is the world’s saltiest artisan liquorice, made using only the finest ingredients.
Smooth liquorice and salmiak cream is surrounded by a thin layer of salty liquorice. This has then has been dusted with a large amount of salmiak.
Do you love extremely salty liquorice? If so, you will not be disappointed – this is a real tongue tickler. They are similar to Icelandic Djöflar ("Devils") but with an artisan, Swedish twist.
Suitable for vegans.
About Haupt Lakrits
Haupt Liquorice was launched in August 2014 by Christian Haupt and is based out of a small liquorice studio near Stockholm, Sweden. They focus on small batch production of liquorice using the highest quality ingredients that they can obtain. Haupt Liquorice are known for producing liquorice contains as much as 9% raw Calabrian liquorice and for cooking methods that produce intense, smooth and mature flavours.
Sugar, molasses, WHEAT FLOUR, glucose syrup, water, liquorice root extract, salmiak salt (Ammonium chloride), coconut oil, sorbitol (E420), potato flour, rapeseed oil, anise, glazing agent (Carnauba wax)
Please note that all ingredients information is as provided by the manufacturer. Allergy Information is in bold.
Typical values per 100g.
|Energy||1970 kJ / 472 kcal|
|of which saturates||15.3g|
|of which sugars||43.2g|